Written by Janice of Makan Time.

So that I’m clear, this article is just about the rice dishes I like to eat when I go home to Malaysia. This is the story of a day of eating rice.

I’m a self banished Malaysian lucky enough to live sunny/cloudy Sydney, Australia. Lucky because it’s got the warm beaches that I rarely get to go to, the lovely cafes which I try to not buy coffee from (I’m saving to buy a home and the coffee is often far too good to not buy), and the brilliant food and restaurant scene which I indulge too often in. I’m also lucky that the proximity of Australia to Asia, and its huge Asian population means that I’m never too far from Malaysian comfort food.