Hi all you wonderful bakers!
One of my blog readers asked whether the puff pastry from September's challenge could be made using spelt flour. I haven't any idea, but I know who to ask---the resident alternative baking experts!
You can either reply to me here and I'll get the answer to her, or you can leave a comment directly on my blog.
Thanks for your wisdom and help!
~Kat

http://thebobwhites.blogspot.com/2009_10_01_archive.html