I made a pomegranate and nutella tiramisu. I added the nutella to the custard and dipped the lady fingers in reduced pomegranate juice. I also used the juice in the first custard. It turned out really good. I topped it with toasted hazelnuts and chocolate covered pomegranates and a pomegranate reduction. Everyone really liked it for something different than the traditional. I loved making the cheese and am excited to try others. I found a local dairy where I got the cream and have gotten more to make my own ricotta and some flavored butters (that was fun and soooo yummy). Super excited about that. Thanks for this choice I'll make it again.