Chocolate Ravioli With Mascarpone & Raspberry Sauce - Anyone who tries a bite of these beautifully rich and delicious chocolate ravioli will be blown away. Chocolate ravioli is a delectable dessert pasta filled with creamy mascarpone that adds elegant texture and flavor. Top it off with a colorful drizzle of lusciously sweet raspberry sauce and you've got a stunning dessert to impress dinner guests or a romantic date night.
There is something about chocolate that just makes the world seem a little bit brighter. Maybe it's the way the sweet, rich flavor can transform an ordinary day into something special. Or maybe it's the way that chocolate seems to be universally loved. No matter what your reasons are for loving chocolate, there's no doubt that it makes life a little bit sweeter. And this recipe is the perfect example of that! These chocolate ravioli with mascarpone and raspberry sauce are not only delicious but they're also beautiful to look at.
Although the name of the recipe can appear to be complicated, it is actually quite simple. The ingredients are readily available in supermarkets and several are even pantry staples. I've also included a simple step-by-step method for making this delectable Italian dessert. Why wait any longer? Let's get cooking!
Table of Contents
Why You’ll Love This Chocolate Ravioli With Mascarpone
- Something New. Did you know that experimenting with new things, including food, is good for you? You don't have to constrain yourself to a box where ravioli is merely a savory dish. Ravioli can also be used as a sweet dessert! Don't be afraid to experiment with different flavors. I'm confident that chocolate ravioli with mascarpone and raspberry sauce will be a welcome addition to your dessert repertoire!
- Chocolate, Cheese, and Pasta Lovers. If you enjoy chocolate, cheese, and pasta, you've come to the right place. This dish combines mascarpone, chocolate, and ravioli to create a delectable dessert. Drizzled with raspberry sauce, the ideal and incredible flavor combination of this pasta dish is to die for! It's very delicious!
- Romantic and Sexy Dessert. Romantic dinners demand sexy pasta and a romantic dessert. This dish is a mash-up of those two. On top of that, the raspberry sauce's crimson hue enhances the dessert's delectability and playfulness. This Valentine's Day, impress your date with chocolate ravioli with mascarpone and raspberry sauce. Make your night extra sweet and special!
Equipment Needed To Make Chocolate Ravioli With Raspberry Sauce
- Large mixing bowl
- Medium mixing bowl
- Rolling pin or pasta maker
- Fork or ravioli cutter
- Measuring cups and spoons
- Spatula
- Saucepan
- Brush
- Large Pot
- Slotted spoon
Ingredients For Your Chocolate Ravioli With Mascarpone & Raspberry Sauce
For The Pasta Dough:
- Flour
- Cacao powder
- Egg
- Water
- Egg white, beaten
For The Ravioli Filling:
- Cream cheese or mascarpone
- Mint sugar or a few drops of mint extract
- Sugar
Raspberry Sauce:
- Frozen raspberries
- Sugar
Drizzle:
- Melted Chocolate
How To Make A Chocolate Ravioli With Mascarpone & Raspberry Sauce
To make this chocolate ravioli recipe you start with creating your fresh pasta dough. While the dough tempers, you'll want to make your filling with the mascarpone, mint, and sugar, followed by the raspberry sauce. When your ravioli dough is done tempering you'll want to split it into two portions, roll it out brush with egg whites, and start adding your dollops of mascarpone filling. Cover with the second piece of dough and proceed to cut your ravioli out. Carefully place the ravioli in a pot of boiling water and cook for approx. two minutes until they start to float. Plate and top your chocolate ravioli with the raspberry sauce and chocolate drizzle - serve immediately!
Tips For Making The Best Chocolate Ravioli
- To make a darker, more delectable chocolate ravioli, add more cocoa powder.
- The ravioli can be sweetened by adding powdered sugar to the dough.
- Ravioli are not pre-formed, so they can be made in any shape that you like. In a romantic setting, they may be shaped like a heart. If you don't have a ravioli cutter, use a cup to cut circles from the dough instead.
Popular Substitutions & Additions
- Sweeter Ravioli: To make your pasta dough a little sweeter, mix in more powdered sugar or honey.
- Heart-Shaped Ravioli: Since Valentine’s day is just around the corner, make heart ravioli with a heart-shaped pasta cutter.
Alternate Filling Ideas:
- White Chocolate Mascarpone Filling:
o 8 oz white chocolate
o ¼ cup cream + 1 tbsp cream
o 8 oz mascarpone cheese
o 1 tsp vanilla - Sweet Cheesy Filling:
o 16 ounces mascarpone at room temperature
o ¼ cup ricotta cheese
o 4 tablespoons sugar, divided
o ½ teaspoon pure vanilla extract - Ricotta Filling:
o 16 ounces mascarpone at room temperature
o ¼ cup ricotta cheese
o 4 tablespoons sugar, divided
o ½ teaspoon pure vanilla extract
How To Store And To Reheat Chocolate Ravioli With Mascarpone & Raspberry Sauce
Best Way To Store Chocolate Ravioli With Mascarpone Leftovers?
When storing leftover chocolate ravioli in the fridge, do not include the raspberry sauce. The sauce might cause them to become soggy and uneatable. Instead, keep both items in separate airtight containers.
How Long Will Chocolate Ravioli With Mascarpone & Raspberry Sauce Last In The Fridge?
When stored in the refrigerator chocolate ravioli is good for up to 4 days.
Can I Freeze Chocolate Ravioli With Mascarpone?
Yes, chocolate mascarpone ravioli may be frozen. Make sure to seal this dessert in a freezer-safe container. The ravioli can be kept in the freezer for up to two months.
How To Reheat Chocolate Ravioli With Mascarpone
To reheat chocolate ravioli, pop it in the microwave for about 45 seconds or until warm.
Chocolate Ravioli Dessert FAQs
Which pasta cutter should I use?
This dish may be prepared using any pasta cutter you choose. A festive shape would be adorable for special occasions.
Which chocolate is best for chocolate ravioli?
The best chocolate for this recipe is unsweetened cocoa powder.
What other sauces can I use?
Strawberry and blueberry sauces are excellent choices because they too taste amazing with chocolate.
Other Dessert Recipes You’ll Love
- Chocolate Chia Pudding
- Vegan Nutella Spread
- Pan Fried Cinnamon Bananas
- Sweet Potato Pudding
- Peanut Butter Banana Nice Cream
- Homemade Dark Chocolate
Don’t Forget To Come Back And Let Me Know How Your Chocolate Ravioli With Mascarpone & Raspberry Sauce Turned Out!
Chocolate Ravioli With Mascarpone & Raspberry Sauce
Ingredients
Dough
- 1 ¼ cup flour
- 3 tbsp cacao powder
- 1 egg
- ⅓ cup water
- 1 egg white beaten
Filling
- 1 cup cream cheese or mascarpone
- 1 tbsp mint sugar or few drops mint extract plus 1 tbsp sugar
Raspberry sauce
- 1 cup frozen raspberries
- 2 tbsp sugar
To drizzle
- 2 oz melted chocolate
Instructions
To Make Dough
- In a mixing bowl, whisk flour and cacao.
- Add egg and water.
- Stir with a spatula until the dough comes together.
- Knead the dough until smooth. Refrigerate for 1 hour.
- Let the dough temper for 15 min at room temperature before you roll it out.
- Make the filling, beat cheese with mint sugar until fluffy.
To Make Sauce
- In a saucepot combine raspberries with sugar.
- Cook on medium heat until they are soft.
- Mash the raspberries and cook for 2 minutes more until you have a nice and a bit thick sauce.
To Make Ravioli
- Divide dough in 2 parts.
- You can roll the dough out by a rolling pin or pasta machine, until very thin.
- Brush the dough, both, with a beaten egg white.
- Place a full teaspoons of the cheese mixture onto the dough, making sure you leave 2 inches of space between.
- Cover the cheese mix with the second piece of the dough.
- Cut out ravioli and close the edges with a fork or just use a ravioli cutter.
- Cook ravioli in a pot filled with 4 cups water and 2 tbsp of sugar, for 2 minutes or until they start to float on top.
- Remove with a slotted spoon.
- Serve ravioli with raspberry sauce and chocolate drizzle.
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