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+ servings

Vegan Nutella (Chocolate Spread)

The creamy, dreamy chocolate spread is dairy free, gluten free, and super easy to make!
Prep Time: 5 minutes
Additional time: 2 hours
Total Time: 2 hours 5 minutes
Servings: 1 Jar
Calories: 1034kcal

Equipment

  • Blender
  • Cheese Grater
  • Fridge

Ingredients

  • 400 ml Coconut Milk
  • 4 Tbsp Coconut Sugar
  • 4 Tbsp Cocoa Powder
  • 1 Tbsp Vanilla Extract

Instructions

  • Mix all of the ingredients into a blender and blend well.
  • Refrigerate for 2-3 hours.

Video

Nutrition

Calories: 1034kcal | Carbohydrates: 68g | Protein: 12g | Fat: 88g | Saturated Fat: 77g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 155mg | Potassium: 1204mg | Fiber: 7g | Sugar: 35g | Vitamin C: 4mg | Calcium: 99mg | Iron: 16mg
Tried this recipe?Mention @DaringKitchen or tag #thedaringkitchen!