Homemade Spiced Cardamom Hot Chocolate
Homemade almond milk hot chocolate infused with warm cardamon and decadent dark chocolate to create the most satisfying cup of hot chocolate you've ever had!
Prep Time: 15 minutes minutes
Total Time: 15 minutes minutes
Course: Drinks
Cuisine: American
Keyword: cardamom hot chocolate, homemade spiced hot chocolate, spiced hot chocolate, vegan hot chocolate
Servings: 2
Calories: 278 kcal
2 cups almond milk Or your milk of choice 5 cardamom pods crushed ½ cup chopped chocolate 1 tsp vanilla optional 1 pinch of salt optional Whipped coconut cream for serving
In a saucepot, combine almond milk and cardamom pods.
Bring to a simmer. Reduce heat and simmer for 10 minutes. Let the milk infuse for 10minutes more.
Strain the milk into a clean saucepot. Heat the milk again over medium heat.
Stir in the chocolate, and vanilla and salt if using.
Cook until the chocolate is melted.
Pour the hot chocolate into the serving glass and top with whipped coconut cream if desired.
Calories: 278 kcal | Carbohydrates: 31 g | Protein: 3 g | Fat: 18 g | Saturated Fat: 9 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 6 g | Sodium: 333 mg | Potassium: 186 mg | Fiber: 5 g | Sugar: 23 g | Vitamin C: 1 mg | Calcium: 330 mg | Iron: 2 mg