Sweet honey, thick creamy Greek yogurt, and frozen strawberries blended to perfection to create this refreshing yogurt you'll want to enjoy time and time again.
Cut the strawberries in half and arrange them on a baking sheet, lined with parchment paper. Skip this and step 2 if you purchased frozen strawberries.
Freeze the strawberries for 4 hours.
Melt honey in saucepan or microwave.
Place the strawberries in a food blender or food processor. Add Greek yogurt and melted honey.
Process until smooth. You can serve FroYo immediately or pop it in the freezer for a thicker consistency.